Giapo Fiasco Sauvignon Sorbet – Episode # 177

Jayson Bryant and Gianpaolo from Giapo collaborate to make New Zealand’s first Sauvignon Blanc Sorbet. Using Fiasco Wines Marlborough Sauvignon Blanc 2009 Giapo made this fantastic sorbet.
www.thewinevault.co.nz
@TheWineVault
@Giapo

Categories: Marlborough, Sauvignon Blanc

Add a Comment

  1. New Kiwi Sauvignon Blanc Sorbet « New Zealand Food and Wine TV Says:

    [...] To learn more you can visit Giapo’s blog hereĀ or watch Jayson and Giapo discuss these fun foods at WineVault TV. [...]

Leave a Reply

Anti-Spam Protection by WP-SpamFree